Month: April 2021
THE FILIPINO INSTANT POT COOKBOOK
By Tisha Gonda Domingo, Jorell Domingo, Jeannie E Celestial, Art Swenson, Romeo Roque-Nido, Jamar Cabebe Paperback, 173 pages, 2019. Rocketships & Wonderment With the whole family at home, I’ve had to cook thrice as much […]
MENDING LIFE
By Nina and Sonya Montenegro Hardcover, 194 pages, 2020. Sasquatch Books (Penguin Random House) I got depressed from COVID overload at the end of 2020 that I didn’t have the energy to read, write, nor […]
WEEKNIGHT BAKING
Written & photographed by Michelle Lopez Hardcover, 297 pages, 2020. Simon & Schuster You all know I don’t bake, but Michelle’s passion for pastries moved me to try her vegan brownies for my allergic son. […]
THE TINNED FISH COOKBOOK
By Bart van Olphen Hardcover, 144 pages, 2020. The Experiment Publishing I love canned fish with rice. You might be put off by the canning and think fresh fish is best. “But did you know […]